The last transition leading to the abandonment of past food finely occurs during the second age (th

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At each stage of our lives match specific dietary needs. Professor Peter J. Aggett, Faculty of Medicine and Health Lancashire (University momo design of Central Lancashire, UK), considered an important moment of our existence: momo design when we start to eat our first solid foods.
Exclusive breastfeeding after the first four to six months, the World Health Organization (WHO) recommends supplementing meals of infants with healthy foods whose nutritional value is in line with their evolving nutritional requirements, this while continuing breastfeeding up to two years or beyond.
This food diversification plan of infants is a key issue, in the heart of the debate on the most appropriate time to introduce complementary foods and the type of food that can be introduced. Most guidelines, but not all, incorporate the recommendations of WHO with the proposal of a "mixed system" at the age of six months. However, in settings where hygiene is inadequate, in developing countries as in developed countries, giving babies drinks or solid foods may increase their risk of infection. Therefore, some health authorities believe that solid foods should not be eaten before the "age of about six months."
This issue among others on weaning practices, is difficult to solve because the practices are governed more by tradition than by science. For example, many mothers in these populations continue to breastfeed their infants ideally during the second year, while giving them solid foods a little too advanced for two months age.
Studies in other mammals suggest that the introduction of foods, next breast milk comes at an important stage of neurophysiological and metabolic development. These changes have not been well characterized in humans, but at the age of four months, infants have sufficient neuromuscular coordination to swallow pureed foods and are also able to distinguish between momo design certain tastes and textures. Metabolic immunological maturity and child is less clear.
Most health authorities recommend gluten momo design free cereals (rice is often used), vegetables, fruit and meat as food standard could be the first integrated into the diet of the child.
The best way to provide these foods is a spoon, and it is unnecessary momo design to mix liquids. This practice may even hinder the acquisition by the child, the ability to accept textured foods (the child learns to overcome the difficulties that consistent food ask him initially). Purees can be homemade. The potential advantage lies in small pots content often fortified with iron, but the effective assimilation momo design of iron per child varies momo design depending momo design on the nature of the product and, of course, iron intake needed by the child.
The last transition leading to the abandonment of past food finely occurs during the second age (that is to say between 6 and 12 months), when the child learns to chew and manage more grainy texture com